If you're like me and you can't get enough CHEESE you will love these!
Get a block of Parmigiano Reggiano cheese and shred.
After |
Before |
Get a large spoonful or two and make small patties on parchment paper.
Bake on 325 for about 5 minutes or
until golden brown.
You can make these to enjoy with salad, pasta dishes, or even as a snack.
They are so easy to make and so delicious. They are worth trying!
1 comment:
Umm... YUM! I need to make these for a snack!
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